MID-DAY
SERVED SAT & SUN, 3:00 PM - 4:30 PM
MENU
COFFEE CAKE DU JOUR WITH HONEY BUTTER
VG $12
SESAME & WHITE BEAN DIP, PIQUILLO PEPPER, CHARRED FLATBREAD
VG $18
CRISPY ARANCINI, BURRATA, TRUFFLE
VG $14
WHIPPED RICOTTA, ROASTED PEPPERS, BLISTERED TOMATOES, BREAD
VG $19
CHICKEN WINGS
SESAME CHILI OR SMOKED TURKISH PEPPER OR HOT SAUCE | GF $18.5
FALL-OFF-THE-BONE BABY BACK PORK RIBS
GF $22
FARM VEGETABLE & CHEESE FRITTATA, HOUSE SALAD
VG, GF $19
BEET & ENDIVE SALAD, FRISEE, APPLE, BAILY HAZEN BLUE CHEESE, WALNUTS
VG $17
BUTTERMILK FRIED CHICKEN SANDWICH, PICKLE, TOMATO, CHIPOTLE AIOLI
$18
DRY AGED BURGER, MALT ONION JAM, VERMONT CHEDDAR, AIOLI
(ADD BACON +2) | $20
BABY GEM LETTUCE SALAD
GREEN GODDESS DRESSING | VG $17
COCKTAILS
QUEEN BEE
SKYY VODKA, ELDERFLOWER, GRAPEFRUIT, SPARKLING WINE | $16
LA COSMICA
CHILI-INFUSED TEQUILA, PASSIONFRUIT, ORANGE, AGAVE, LIME | $16
BIRDS OF A FEATHER
EMPRESS GIN, LEMON, LUXARDO MARASCHINO | $16
SWEET NUTHIN
MEZCAL, APEROL, LEMON, GINGER, AGAVE, ROSEMARY | $16
TRANSISTOR
FOUR ROSES BOURBON, GINGER, SAGE, BITTERS, CHERRY, LEMON | $16
VELVET ELVIS
BOURBON, APPLE JACK, COCONUT, LIME | $16
PINK NEGRONI
STRAWBERRY INFUSED GIN, CAMPARI, COCCHI AMERICANO, LEMON | $16